Entries tagged as pizza
haight calzone pie italian flatbread cookbook medford food tourism rogue valley porto alegre chicago cajun sushi brazil restaurant reviews microbistro mission richmond sao paulo sunset recipes brunch brussels sprouts creole california mediterranean italian food oregon san francisco mexican book reviews Sunday, April 27. 2008Brazilian Pizza
The pizza at left is a good example; it's the Porto Alegre version of a "four seasons" pizza. Here the four quarters are: calabrese sausage, palmito (hearts of palm), corn, and banana. Yes, banana. Continue reading "Brazilian Pizza" Tuesday, April 1. 2008Micro Bistro San Francisco (continued)
I think that got a lot of chefs around the city thinking that they could open their own postage-stamp-size restaurants, cook the food they want to cook, and not mortgage their futures and culinary freedom to financial partners. Certainly I've been seeing more micro bistros this year than ever before, and most of them look to have been started with the chef's own money.
Continue reading "Micro Bistro San Francisco (continued)"
Posted by The Fuzzy Chef
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Defined tags for this entry: cajun, creole, microbistro, pizza, restaurant reviews, richmond, san francisco, sunset, sushi  
Wednesday, January 2. 2008Rogue DiningI just spent my holidays with my in-laws in the Rogue Valley of
Southern Oregon. The Rogue Valley occupies most of the Southwest corner of Oregon, most of it in two counties, Jackson and Josephine. The largest town is Medford. We go up there two or three times a year because my in-laws have a beautiful riverfront ranch there. The valley is not yet a terribly urbanized area (about 300,000 people over 3000 sq. mi.), so we've been to just about every decent place to eat in the region. Following is a round-up of most of your eating options outside of Ashland. I'm not including Ashland because I think the stuff there gets enough press already, and we didn't go to Ashland this trip. Continue reading "Rogue Dining"
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Defined tags for this entry: brunch, medford, mexican, oregon, pie, pizza, restaurant reviews, rogue valley
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You might not think of pizza as Brazilian food, but Paulistas (people from Sao Paulo) eat more pizza than anyone in the world except New York. However, Brazil pizza is most definitely not New York Pizza.