Entries tagged as italian

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Thursday, December 3. 2009

Shopping in the Campo di Fiori

Since we just saw the produce of Israel, it's time for some produce of Rome!  The markets of Rome have been well-known, and popular since ancient times.  Above is a fresco from the Vatican Collection, either depicting plenty or marking the location of a public market.

More ...


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Posted by The Fuzzy Chef in Food Tourism at 07:23 | Comments (0) | Trackbacks (0)
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Saturday, June 6. 2009

Almost Italian Pizza at the new Flour & Water

Flour & Water

Good, very Italian, pizza and wine in the Mission

  • Overall: 3.5
  • Food: 3.5
  • Service: 3
  • Atmosphere: 3
  • Wine List: 4
  • PPPIE: $45
  • Noise: @@@
  • Location: Mission District, San Francisco
  • Cuisine: Italian Bistro


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Posted by The Fuzzy Chef in Restaurant Reviews at 15:05 | Comments (0) | Trackbacks (0)
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Saturday, February 7. 2009

Home-made Ricotta-Pumpkin Torteloni

Here's a reason for you to make your own ricotta cheese.  These are worlds better that way.  Very simple, vary labor-intensive, very high-fat, very very good pasta.  And it'll impress your guests.

It better impress your guests.  It takes several hours.  Have pie for dessert; if they're not vocally impressed with dinner, you can hit them with it.


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Posted by The Fuzzy Chef in Recipes at 12:06 | Comments (0) | Trackbacks (0)
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Friday, December 5. 2008

Mushroom/Salmon Risotto

I don't have a picture for this one, but a Alyscia asked me for the recipe, so here it is.  This is a good risotto to make if you want a very hearty, filling, meal risotto and happen to have good hot-smoked salmon on hand.

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Posted by The Fuzzy Chef in Recipes at 12:51 | Comments (0) | Trackbacks (0)
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Tuesday, September 16. 2008

Intermittent Pizza on Haight

The good news: Club Deluxe (the jazz bar) on Haight Street is serving tasty and authentic Neopolitan pizza.

The bad news: you can never tell when. Supposedly, pizza is available on Thursday, Friday and Saturday, but the actual schedule is much more erratic than that ...


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Posted by The Fuzzy Chef in Restaurant Reviews at 02:49 | Comments (0) | Trackbacks (0)
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