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Saturday, October 23. 2010

Where to Eat on the Upper Haight

The Upper Haight, or "Haight-Ashbury" to you tourists, is the portion of Haight Street between Divisadero and Stanyan in San Francisco.  It lies West, uphill, and slightly upmarket, from the other half of Haight Street, which is known as the "Lower Haight".  It is also where I live, so I'm going to give you a rundown on where's good to eat here.  Aside from my apartment, of course!

Because of the tourists, there are a startling number of eateries here.  There's also a lot of bars, so I'm going to do my "Where to Drink on the Lower Haight" sometime later.  There are a couple of combination places on this list and they are listed below only for their food. Other than that, the list below should be comprehensive.

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Posted by The Fuzzy Chef in Restaurant Reviews at 04:22 | Comments (0) | Trackbacks (0)
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Saturday, November 15. 2008

Die Plegerbruoke: A Typical Austrian Pub

Since it was my first time in Austria, I asked stefan to take me out for some "typical" Austrian food.  He brought me to Die Plegerbruoke, a brauhaus near his house in Grödig .  I started with Knoblauchcremesuppe, or garlic-cream soup.  This was quite good, fairly mild compared to a Spanish sopa de ajo.  


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Posted by The Fuzzy Chef in Food Tourism at 17:44 | Comments (2) | Trackbacks (0)
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Monday, January 28. 2008

Snack Taverna

Snack Taverna

Best hole-in-the-wall Greek in NYC

Food: 4
Service: 3.5
Atmosphere: 3
Vegetarian: 4
Authenticity: 4
PPPIE: $40
Greek
New York City, SOHO


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Posted by The Fuzzy Chef in Restaurant Reviews at 10:00 | Comment (1) | Trackbacks (0)
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Saturday, January 26. 2008

Trattoria dopo Teatro

Trattoria dopo Teatro

Food: 3
Service: 4
Atmosphere: 3.5
Wine List: 3.5
Authenticity: 3
Vegetarian: 3
Dessert: 4
PPPIE: $62
Italian
New York City, Theater District


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Posted by The Fuzzy Chef in Restaurant Reviews at 03:22 | Comments (0) | Trackbacks (0)
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Monday, January 14. 2008

Britt Marie - a real neighborhood restaurant

Britt Marie's is a good example of a "real neighborhood restaurant", Bay-Area-style.

  • Food: 3.5
  • Atmosphere: 3.5
  • Service: 3.0
  • Vegetarian: 4.0
  • Wine: 3.5
  • Dessert: 3.5
  • PPPIE: $23
  • Type: World Comfort Food
  • Location: California, Berkeley, North Berkeley

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Posted by The Fuzzy Chef in Restaurant Reviews at 12:26 | Comments (0) | Trackbacks (0)
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