If you like it spicy add a hot pepper as well!
Here's more information on olive oil:
http://flavorofitalyblog.blogspot.com/2009/12/olive-picking-season-frantoio.html
#1.1
Flavor of Italy
(Homepage)
on
2009-12-14 08:59
Thanks. Boy, I miss the fresh-pressed olive oil. I brought back a liter from Pisa in April, but it's all gone now. :-(