Chalk & Chocolate In Berkeley

The Fuzzy Chef & Friends

Sunday, June 7. 2009

Chalk & Chocolate In Berkeley

Last week was Berkeley's annual Chalk and Chocolate festival, which is held in Gourmet Gulch (Shattuck Ave. from University to Solano, where Chez Panisse is).  The idea of the festival is to support both chalk sidewalk art and chocolate at local merchants.

Unfortunately, Saturday turned out to be unexpectedly cold and grey, so I think there were less people than expected for the festival.  Certainly it seemed kind of sparse when we were there; it was a long walk between stations/stores.  But, they had chalk:

And they had chocolate:

The idea of the festival is that you buy tickets from one of several festival booths, and then local stores (some of which are food places, some not) sell you chocolate goodies for 1 to 5 tickets, depending on the item.  As most truffles were only 1 or 2 tickets, this was actually a pretty good deal.

Xocolate Bar were out with their cast dark chocolate religious iconography (chocolate buddhas, shivas, venuses, etc.).

Here Kris enjoys a chocolate ganache cupcake from the Virginia Bakery.  The chocolate smile says it all, doesn't it?

But, the #1 chocolate experience for the day was served by Lo Coco's Restaurant: chocolate-ricotta pizza.  Wow.  I tried to talk them into making it a regular menu item so I could come back and have it again.

So, Chalk & Chocolate: worth it if the weather is nice, you live in Berkeley, or you're just a chocoholic and wanted to drop by the CheeseBoard anyway.  Otherwise, a bit low-key.

Posted by The Fuzzy Chef in Events at 08:47 | Comment (1) | Trackbacks (0)
Defined tags for this entry: berkeley, california, chocolate, events
Related entries by tags:
Non-Traditional Thanksgiving, Part 4
Alhana Market
Amador Wine Country Weekend
A monk's head is a party
Where to Eat on the Upper Haight
Tweet This!Tweet This!

Trackbacks
Trackback specific URI for this entry

No Trackbacks

Comments
Display comments as (Linear | Threaded)

Well, there's the old saying "like as chalk and cheese", meaning not very much alike at all, really. So maybe they could include the cheese mongers next year! I make a chocolate-ricotta lasagna with chocolate pasta that's quite wonderful. I will have to try the pizza.
#1 BeckyH on 2009-06-07 22:56 (Reply)

Add Comment

Enclosing asterisks marks text as bold (*word*), underscore are made via _word_.
E-Mail addresses will not be displayed and will only be used for E-Mail notifications.
 
 

Quicksearch

Links

FuzzyChef Restaurant Ratings System
FuzzyChef Photos
Cookaholics Bulletin Board

Database Soup
Carol's Big Move
Bakin' and Bacon
Tigers & Strawberries
Porter House
Kate Cooks the Books
Cake Wrecks

Older Posts

SF Election 2011: Anyone But Lee
Wednesday, October 26 2011
Purple Pig Chicago: review
Monday, September 26 2011
In Search Of Chicago's Best Pizza
Saturday, September 24 2011
Vegetarianism is back and there's gonna be trouble
Wednesday, July 27 2011
Alhana Market
Thursday, July 14 2011

Entries by tag

alps appetizer asparagus austria beer book reviews brazil bread breakfast brunch cajun california ceramics cheese chicago chocolate coast coffee cookbook cooking cooking class cooking experiences cookware creole dinner dosa events festival food food news food tourism french greek haight holiday holidays humor india indian italian italian food italy jewish food lunch manhattan market medford middle east middle eastern new york oregon party pasta pie pizza politics portuguese food pottery quiz recipes restaurant reviews rice salad salzburg san francisco seafood shopping site news soup spanish food sushi thanksgiving turkish vegetarian wine winery

Syndicate This Blog

  • XML RSS 0.91 feed
  • XML RSS 1.0 feed
  • XML RSS 2.0 feed
  • ATOM/XML ATOM 0.3 feed
  • ATOM/XML ATOM 1.0 feed
  • XML RSS 2.0 Comments

Blog Administration

Open login screen

Copyright

All contents of this blog are copyright 2007-2012 Joshua Berkus (or the respective article authors).  All rights reserved. 

Powered By

PostgreSQL
Serendipity
Serendipity Theme by David Cummins